Plant
Plants tall, erect, medium compact and vigorous. stems few, thick, colored at base, well developed straight wings.
Foliage
Dark grey-green. Leaves closed rachis pigmented. Leaflets ovate-lanceolate, smooth dull surface with entire margin.
Flowers
White. Profuse Flowering. Anthers lemon-yellow, well developed, pollen sterile. Stigma round and notched.
Tubers
White, large, round-oval, smooth skin, fleet eyes with prominent eyebrows, white flesh.
Sprouts
Beet-root red
Agricultural Characteristics
Adaptability
Plateau regions of Karnataka, Madhya Pradesh and Maharashtra. It can be grown both in Kharif and Rabi seasons. It can build up yields rapidly under warmer climate.
Maturity Early (75-80 days)
Yield potential
30 t/ha
Dormancy:
Medium ( 6 - 8 weeks )
Diseases
Susceptible to major diseases.
Dry matter
Medium
Consumer and Processing Quality
Easy to cook, floury texture, mild flavor, free from discoloration after cooking. Can be used for chip making.
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